Dal mare conquiste di dune
or netto e poi raggio di luce.
Nei muschi l’agrume riecheggia
nei sensi imprime l’essenza.
Nei gesti già grava la voglia.
Sentire, parlare e poi amare.


Sicilia DOP

Grape variety:
White Moscato 100%

Production area:
C.da Passo di Piazza, north of the Nature
Reserve of Biviere Lake


In the name the combination of golden land and sea dunes, Adorè expresses at the chalice a great luminosity, warm and intense, mirror of an open and sunshine-filled land.

A wine of balanced elegance, it is characterized by the great scent of the Muscat grape which perfectly balances the lemongrass and jasmine nuances, conveying a pleasant fragrance to the taste. At the end it proves to be slightly mineral while the sapidity, generous gift of the Biviere, draws an unmistakable identity profile.

  • Type of soil:
    Loose-tending to sandy limestone
  • Cultivation system:
    Counter/Guyot pruning
  • Planting density:
    4000-5000 plants per hectare
  • Yield grape/HA:
    90 quintals
  • Harvesting period:
    First ten days of August
  • Harvesting technique:
  • Vinification:
    Destemming with soft pressing, static decantation of the must, fermentation at controlled temperature
  • Fermentation vessels:
    Stainless steel tanks
  • Fermentation temperature:
  • Fermentation period:
    15 days
  • Ageing vessels:
    Ageing vessels:
  • Ageing:
    4 months on yeasts
  • Refinement in bottle:
    12 mesi
  • Alcohol content:
    12-13% Vol.