Rosato e felice ti aspetta il
segno che induce alla festa.
Momento sapiente e frugale
profumo di ogni tempesta.
L’aspetto si vede e riecheggia,
natura e poi d’altro colore.


Brut Sparkling wine

Grape variety:
Frappato 100%

Production area:
Nature Reserve of Biviere Lake


The Frappato grapes of Casa Grazia vineyards testify, in this sparkling wine, the diligent work carried out on the good grapes to make the best of them. The choice to ferment through the use of the Charmat method allows the wine to keep the fragrance of the fruit intact, making our Euphorya special and setting apart its pleasantness and elegance.

A bright colour that reminds us of pink gold, a fine and persistent perlage from which nuances of pomegranate and red azerole are released. In its name is a blessing, a wish to “bring good luck”, homage to the liveliness of Sicily and
the joy of life.

  • Type of soil:
    Loose-tending to sandy limestone
  • Cultivation system:
    Counter/Guyot pruning
  • Planting density:
    4000 plants per hectare
  • Yield grape/HA:
    90 quintals
  • Harvesting period:
    Second to third decade of August
  • Harvesting technique:
  • Vinification:
    Destemming with soft pressing, static decantation of the must, fermentation at controlled temperature
  • Fermentation vessels:
    Stainless steel tanks
  • Fermentation temperature:
  • Fermentation period:
    15 days
  • Sparkling process:
    Second fermentation by autoclaving
  • Sparkling period:
    2 months
  • Refinement in bottle:
    1 month
  • Alcohol content:
    12% Vol.